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| Issue | Title | |
| Vol 47, No 4 (2019) | Effect of dietary intake of phenolic compounds from mango peel extract on growth, lipid peroxidation and antioxidant enzyme activities in zebrafish (Danio rerio) | Abstract PDF |
| Cynthia E. Lizárraga-Velázquez, Crisantema Hernández, Gustavo A. González-Aguilar, José B. Heredia | ||
| Vol 40, No 3 (2012): Special Issue, International Conference: Environment and Resources of the South Pacific | Influence of α-tocopherol on arachidonic acid deposition and peroxidation in Atlantic salmon (Salmo salar L.) fingerlings | Abstract PDF (Español (España)) |
| Patricio Dantagnan, Astrid Domínguez, Aliro Bórquez, Javier Alcaíno, Claudio Pavez, Adrián Hernández | ||
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